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Place the remaining olive oil and balsamic vinegar in a bowl, mix together well and then drizzle over the bocconcini .
The first taste was of the bruschetta - tomato and garlic in perfect harmony, made even better by pieces of artichoke, olives and creamy bocconcini slices.
Creamy cones of havarti strike a balance with these salt-and-vinegar stars, as do mild bocconcini , sun-dried tomatoes wrapped in grilled zucchini and (the only disappointment) dry and old-tasting grilled eggplant.
I sampled the caprese salad with marinated tomatoes and bocconcini and the artichoke caprese salad with marinated roasted red peppers, artichokes and bocconcini .
By the age of eight, Donna had mastered Steak Diane, although today, she is more likely to serve steak pan-seared, thinly sliced, tossed with basil, bocconcini , chives, and a tangy mustard dressing.
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