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chick-pea
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chick-pea
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The chickpea is a delicate, graceful plant that branches near the ground and is usually about 2 feet high.
Pulse crops, particularly lentil, chickpea and dry bean varieties similarly show the impact of public breeding work.
The pods in the spaced chickpea plants were fully exposed to light for most of the day.
A different mineral nutrient solution was applied to each of four groups of chickpea plants from the time of transplanting to the sand mixture (7 d after imbibition).
Seeds of chickpea and maize were surface-sterilized for 30 minutes, pre-germinated in the dark in a Petri dish with adequate water, and were then planted in quartz sand.
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