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garlic
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Southern gardeners can only plant garlic if they know the temperature will dip low enough.
Marinade eggplants with olive oil, garlic confit, and add thyme, salt and pepper.
She asks again as the cook starts to prepare the accompanying potato and garlic purée.
Think of it is a southern Spanish ratatouille - a layer of fried potatoes, aubergine and red peppers with a garlicky tomato sauce.
Add the cream, garlic olive oil and cod liver oil and fold to combine season, and set aside keeping warm.
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