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The bartender offered to let me try the second sparkler on the menu - the Domaine de la Fontainerie, brut , '01, Vouvray at $9.
Good bubblies are made in California, too, and the prices generally fall between the inexpensive Spanish cavas and the French nonvintage brut champagnes.
Fans of Pol Roger's delectable, creamy, pin-head bubbled, white-label brut champagne, with lots of ripe, floral fruit on the finish, are in for a treat this Easter with a fiver off their favourite fizz.
She transformed the business into a major champagne house by identifying the market for a brut style of champagne, much less sweet than was the fashion.
Best-known brands are the medium dry Carta Nevada, launched in 1951, and Cordon Negro, a brut Cava in a distinctive black bottle.
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