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pigmentation
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We think that two risk factors may be the amount of pigmentation naturally occurring in the eye, and dietary elements.
The second part introduces the central theme: the proximate control and signal function of carotenoid pigmentation .
However there are ways, other than chemical pigmentation , in which organisms can produce color.
Progeny plants were scored for pigmentation phenotype and analyzed for genotype using SSR markers.
For instance, plants grew leaves with new shapes, had different pigmentation , or hairy roots.
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