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thickener
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It's the creamy component in some ice creams and yogurts, a satisfying alternative to fat in reduced-fat foods, and a thickener that adds a smooth finish to soups and sauces.
The most familiar use of starch is as a thickener for cooking sauces, as in cornflour, or perhaps as a substance for stiffening shirt collars.
Dave, once a keen whisky drinker, smiles as he recalls how Jill would put thickener in his favourite tipple to help it go down.
A significant source of calcium, it is used in Brazil as a thickener for instant soups and baby formula.
Hair thickener was an oily blue liquid, a bit like petrol, and came in a clear plastic bottle that reminded me of a glue container.
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